Honey Baked Red Onions
100%
0
By Wilson J
Honey Baked Red Onions
5 steps
Prep:5minCook:1h 5min
Updated at: Sat, 09 Nov 2024 21:07:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
10
Low
Nutrition per serving
Calories127.9 kcal (6%)
Total Fat5.7 g (8%)
Carbs19 g (7%)
Sugars17.5 g (19%)
Protein1.1 g (2%)
Sodium197.9 mg (10%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Heat oven to 350. Set aside ungreased baking dish.
Step 2
Arrange onions, cut sides down in baking dish. Sprinkle with water and bake 30 minutes.
Step 3
While onions bake, mix together honey and all spices.
Step 4
When done baking, turn onions cut side up and spoon half glaze over top. Bake uncovered 15 minutes.
Step 5
Baste onions with remaining glaze for an additional 15 to 20 minutes or until tender when pierced.
Notes
1 liked
0 disliked
Delicious
Easy
Special occasion
There are no notes yet. Be the first to share your experience!