Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
6
Low
Nutrition per serving
Calories303.2 kcal (15%)
Total Fat21.2 g (30%)
Carbs12.8 g (5%)
Sugars3.1 g (3%)
Protein15.6 g (31%)
Sodium653.4 mg (33%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Grease the Crockpot.
Step 2
Add 2 chicken breasts to the Crockpot.
Step 3
Top the chicken breasts with two cans of cream of chicken soup.
Step 4
Add in 8oz of sour cream. Mix and spread the sour cream all over the top of the chicken.
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Step 5
Top this with 12oz of green beans.
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Step 6
Take your favorite kind of boxed stuffing and add this to the Crockpot. I like to use chicken flavor in this dish.
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Step 7
Top the stuffing with half a stick of melted butter.
Step 8
Cover and cook on high for 4 hours.
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Step 9
Once cooked, shred up the chicken and serve.
Notes
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