Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories628.5 kcal (31%)
Total Fat29.7 g (42%)
Carbs64.7 g (25%)
Sugars6.1 g (7%)
Protein23.6 g (47%)
Sodium718.5 mg (36%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양념에 재워둔 소고기를 팬에서 구워준다
Step 2
불린쌀을 냄비에 넣고 밥을 지어준더
Step 3
소고기가 익으면 밥 위로 소고기를 올려준다
Step 4
콩나물을 올리고 뚜껑닫고 약불 10
Step 5
뜸들이기 5분
Step 6
양념장과 함께 곁들여서 먹는다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
