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Kelly Moore
By Kelly Moore

Lasagne

9 steps
Prep:40minCook:30min
Updated at: Fri, 15 Nov 2024 19:42:30 GMT

Nutrition balance score

Unbalanced
Glycemic Index
47
Low
Glycemic Load
9
Low

Nutrition per serving

Calories422.1 kcal (21%)
Total Fat26 g (37%)
Carbs19.2 g (7%)
Sugars4.2 g (5%)
Protein27.6 g (55%)
Sodium519.6 mg (26%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Brown ground beef slowly, drain.
Step 2
Add the next 5 ingredients and simmer uncovered for 30 minutes, stirring occasionally.
Step 3
Cook lasagne noodles according to package directions, drain and rinse.
Step 4
Prepare a 9x13 baking dish, spray with non-stick spray.
Baking dishBaking dish
Step 5
Place 5 cooked lasagne noodles on the bottom of the baking dish, slightly overlapping.
Step 6
Spread 1/2 of the cheese mixture over noodles top with 1/2 of meat sauce and follow with 1/2 the cheeses.
Step 7
Repeat layers.
Step 8
Bake at 375 degrees for 30 minutes
Step 9
Let stand for 10 minutes before cutting.

Notes

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