Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories231.8 kcal (12%)
Total Fat6.9 g (10%)
Carbs37.2 g (14%)
Sugars31.1 g (35%)
Protein1.2 g (2%)
Sodium711.8 mg (36%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix sauce together
Step 2
Mix into cold noodles
Step 3
Add veggies
Notes
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