Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories4754.1 kcal (238%)
Total Fat259 g (370%)
Carbs364.2 g (140%)
Sugars55.1 g (61%)
Protein230.9 g (462%)
Sodium12626.7 mg (631%)
Fiber31.1 g (111%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Brown meat, add veg and seasoning then dressing and broth mix well pour into pan to bake at 350 til brown and crunchy on top about 35/40 min
Step 2
Bakes in a 9x13 pan or deep casserole dish
Step 3
You can also make dressing muffins
Notes
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