Brandi’s Famous Chicken noodle soup

Name: Brandi’s Famous Chicken noodle soup
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 2-4 lb chicken; 1 can cream of chicken soup; 1 can cream of celery coup; 1c chopped carrots; 1 c chopped onion; 1/c chopped celery; 16 oz original velveeta cheese; Salt to taste; Pepper to taste; 1 T cumin; 2-4 T tabasco hot sauce; 8c chicken stock; 16 oz amish egg noodles

4 steps

Prep:15minCook:35min

My own recipe developed over the years. Always a favorite and never a drop left

Updated at: Wed, 20 Nov 2024 00:17:53 GMT

Nutrition balance score

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Ingredients

8 servings

2 lbchicken

1can cream of chicken soup

1can cream of celery soup

1 ccarrots

1 conion

1 ccelery

16 ozcheese

1 tcumin

2 Thot sauce

8 cchicken stock

16 ozamish egg noodles

Instructions

Step 1

Saute vegitables in crockpot until lightly softened then add minced garlic and saute an additional 1-2 minutes until fragrant.

Step 2

Add the remaining ingredients not including noodles to the pot cook on high pressure 10 min for raw meat 15 for frozen natural release for 5-10 minutes.

Step 3

Remove lid put cooker on sauté high and bring to boil add egg noodles and simmer on high until cooked to desired firmness (about 5-9 min).

Step 4

cooker on keep warm add hot sauce and cubed velveeta cheese and stur occasionally until cheese is melted.