Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
8
Low
Nutrition per serving
Calories85 kcal (4%)
Total Fat0.3 g (0%)
Carbs15.9 g (6%)
Sugars15 g (17%)
Protein5.7 g (11%)
Sodium18.4 mg (1%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
그릭요거트를 그릇에 담아준다
Step 2
복숭아를 잘라서 올려준다
Step 3
꿀을 뿌려서 마무리
Step 4
기호에 맞게 견과류를 추가해서 먹는다
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![[박나래 복숭아 디저트] 후디스 그릭요거트로 그릭모모 만들기](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1733587297/v3/user-recipes/7e5ae1dee5159f0ef52774d099f8ef37.jpg)
