Meatloaf

A one dish, easy to make Meatloaf!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375F

Step 2

In a large mixing bowl, add: 2lbs of ground beef, 2 packets of Lipton onion soup mix, some parsley flakes, Italian seasoning, 1 cup of crushed up ritz crackers, 1/2 cup of ketchup, 1/2 cup of milk, 1/2 a chopped white onion, and crack in two eggs.

Step 3

Before mixing that big meatloaf bowl together, make your glaze. In a smaller bowl, add 1.5 cups of ketchup, a table spoon of Worcestershire sauce, and half a cup of brown sugar. Mix this all together to create a nice brown glaze.

Step 4

Now mix your big bowl of meatloaf together and form it into a loaf.

Step 5

Do this by taking a baking dish, putting chopped up potatoes and baby carrots and the bottom, and topping these with the meatloaf mix from the big bowl.

Step 6

Finally add the bowl of glaze to the top of the meatloaf.

Step 7

Cook for 1 hour at 375F.