Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
1
Low
Nutrition per serving
Calories150.6 kcal (8%)
Total Fat6.1 g (9%)
Carbs2.8 g (1%)
Sugars0.9 g (1%)
Protein20.4 g (41%)
Sodium822.7 mg (41%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
무를 손질해주세요
Step 2
고기를 먼저 볶습니다
Step 3
무를 넣어주세요
Step 4
물을 넣어줍니다
Step 5
간장과 다진마늘 소금으로 간을 합니다
Step 6
고춧가루 추가해서 끓입니다
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