Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories485.5 kcal (24%)
Total Fat5.6 g (8%)
Carbs50.9 g (20%)
Sugars2.6 g (3%)
Protein54 g (108%)
Sodium2368.8 mg (118%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
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Step 4
깍두기와 닭고기를 넣어주세요
Step 5
밥을 넣고 같이 볶습니다
Step 6
간장으로 간을 해주세요
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