Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories235.1 kcal (12%)
Total Fat4.6 g (7%)
Carbs36.2 g (14%)
Sugars4.7 g (5%)
Protein12.8 g (26%)
Sodium957.9 mg (48%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
숙수를 손질해주세요
Step 2
계란 스크램블 해주세요
Step 3
숙주를 넣고 볶습니다
Step 4
밥을 넣고 볶습니다
Step 5
간장으로 간을 해주세요
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