Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories201.8 kcal (10%)
Total Fat7.7 g (11%)
Carbs20.9 g (8%)
Sugars16.7 g (19%)
Protein12.5 g (25%)
Sodium1114 mg (56%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
야채들을 채설기 해줍니다
Step 2
족발을 구워주세요
Step 3
설탕, 식초, 간장,겨자를 넣고 양념장을 만들어줍니다
Step 4
잘 섞어주세요
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!