Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
156
High
Nutrition per serving
Calories883.5 kcal (44%)
Total Fat0.3 g (0%)
Carbs228.6 g (88%)
Sugars225 g (250%)
Protein0.8 g (2%)
Sodium4.5 mg (0%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
꼬지에 과일을 꼽아줍니다
Step 2
물,설탕,물엿을 넣고 끓여줍니다
Step 3
과일에 설탕물을 입혀줍니다
Step 4
굳으면 맛있게 드세요
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