Nutrition balance score
Great
Glycemic Index
15
Low
Glycemic Load
1
Low
Nutrition per serving
Calories23.5 kcal (1%)
Total Fat0.2 g (0%)
Carbs5.2 g (2%)
Sugars3.6 g (4%)
Protein1 g (2%)
Sodium7.7 mg (0%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
애호박을 먹기 좋게 잘라줍니다
Step 2
양파도 잘라주세요
Step 3
양파를 먼저 볶습니다
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Step 4
애호박을 넣고 간을 새우젓으로 해주세요
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