Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
6
Low
Nutrition per serving
Calories62.7 kcal (3%)
Total Fat0.8 g (1%)
Carbs12.2 g (5%)
Sugars9.8 g (11%)
Protein3.4 g (7%)
Sodium96.7 mg (5%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
야채들을 손질 후 썰어줍니다
Step 2
부침가루와 물을 넣고 섞어줍니다
Step 3
팬에 올리고 노릇노릇하게 부쳐줍니다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
