Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories538 kcal (27%)
Total Fat20.8 g (30%)
Carbs68 g (26%)
Sugars17.9 g (20%)
Protein19.9 g (40%)
Sodium3653.9 mg (183%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Step 5
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