Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
10
Low
Nutrition per serving
Calories1279.5 kcal (64%)
Total Fat122 g (174%)
Carbs20.1 g (8%)
Sugars14.6 g (16%)
Protein23.7 g (47%)
Sodium1846.3 mg (92%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
삼겹살을 구워줍니다
Step 2
대파를 얇게 채썰기 해줍니다
Step 3
부추도 썰어주세요
Step 4
고춧가루, 간장, 설탕, 식초를 넣고 양념장을 만들어주세요
Step 5
대파, 부추에 넣고 잘 섞어줍니다
Step 6
고기랑 같이 드시면 됩니다
View on naver.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
![[대패삼겹살 요리] 영양부추무침을 더 맛있게 먹는 방법 삼겹살부추무침](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1733988126/v3/user-recipes/30d1e9a813fa218ba7b326abb611cff5.jpg)
