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Instructions
Step 1
시금치를 손질 해주세요
Step 2
멸치육수를 끓여주세요
Step 3
된장을 풀어서 끓입니다
Step 4
시금치를 넣어주세요
Step 5
다진마늘, 국간장으로 간을 합니다
Step 6
푹 끓여주세요
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