Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
3
Low
Nutrition per serving
Calories1826.7 kcal (91%)
Total Fat101.6 g (145%)
Carbs9.4 g (4%)
Sugars1.2 g (1%)
Protein206.4 g (413%)
Sodium4996.1 mg (250%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
시금치를 씻어줍니다
Step 2
디포리를 넣고 육수를 끓입니다
Step 3
시금치를 넣어줍니다
Step 4
된장과 국간장을 넣고 끓여줍니다
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