Indian chicken curry(batchelor version)

Its a easy to cook and take 30mins in total(best for students)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Marinate the chicken with 1 tsp turmeric powder and 1tsp of salt then Cut onions in ring pieces

Step 2

In a non stick pan take 3 tablespoon of oil

Step 3

Fry the onions and add ginger garlic paste fry them for 5 mins then add turmeric powder and salt according to tase and then chili powder let them cook 5 mins then add the chicken masala and 10 min marinated chicken into it mix them well 5 mins cover the lid give 15 min to cook it check in betwwen