Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
9
Low
Nutrition per serving
Calories908.2 kcal (45%)
Total Fat59.9 g (86%)
Carbs22.8 g (9%)
Sugars13.9 g (15%)
Protein66.9 g (134%)
Sodium7583.5 mg (379%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양념장을 만들어줍니다
Step 2
야채들을 썰어줍니다
Step 3
양념장에 고기를 넣고 잘 섞어줍니다
Step 4
팬에 올리고 잘 구워주세요
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