Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
10
Low
Nutrition per serving
Calories982 kcal (49%)
Total Fat64.8 g (93%)
Carbs24.6 g (9%)
Sugars14.7 g (16%)
Protein71.9 g (144%)
Sodium7784.7 mg (389%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
양념장을 만들어줍니다
Step 2
야채들을 썰어줍니다
Step 3
양념장에 고기를 넣고 잘 섞어줍니다
Step 4
팬에 올리고 잘 구워주세요
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