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스라
By 스라

냄비에 감자 삶는법 어렵지 않아요

4 steps
Prep:15minCook:30min
포슬포슬한 감자! 껍질을 벗겨서 삶으면 바로 먹기도 좋답니다
Updated at: Thu, 12 Dec 2024 14:42:59 GMT

Nutrition balance score

Great
Glycemic Index
84
High
Glycemic Load
89
High

Nutrition per serving

Calories461.9 kcal (23%)
Total Fat0.5 g (1%)
Carbs105.6 g (41%)
Sugars9.7 g (11%)
Protein11.8 g (24%)
Sodium292.9 mg (15%)
Fiber12.1 g (43%)
% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

Instructions

Step 1
감자를 세척 후 껍질을 벗겨줍니다
Step 2
냄비에 감자를 넣어줍니다
Step 3
물을 부어주고 소금과설탕을 넣어줍니다
Step 4
감자가 익을 때까지 끓여줍니다
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Notes

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