Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories840.1 kcal (42%)
Total Fat76.8 g (110%)
Carbs38.6 g (15%)
Sugars13.9 g (15%)
Protein6.4 g (13%)
Sodium2096.1 mg (105%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1

양파와 토마토는 잘게 다져요.
Step 2
올리브 오일 1/2 컵, 레몬즙 1 T, 소금 1/2 T, 후추 1/2 T 모두 넣고 아보카도를 으깨요.
Step 3
준비한 양파와 토마토 함께 넣고 꿀 1 T 넣어서 잘 섞어 완성해요.
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