Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories373.2 kcal (19%)
Total Fat22.7 g (32%)
Carbs29.1 g (11%)
Sugars14.4 g (16%)
Protein6.1 g (12%)
Sodium1027.9 mg (51%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
빵 앞, 뒤로 구워요.
Step 2
구운빵에 홀그레인 머스터드와 크림치즈 바르고 상추 깔고 당근 라페 가득 올리면 완성 입니다.,
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