Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
30
High
Nutrition per serving
Calories259.8 kcal (13%)
Total Fat5.5 g (8%)
Carbs56 g (22%)
Sugars8.6 g (10%)
Protein10.8 g (22%)
Sodium79.1 mg (4%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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