Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories187.7 kcal (9%)
Total Fat1.3 g (2%)
Carbs44.3 g (17%)
Sugars37.4 g (42%)
Protein2.5 g (5%)
Sodium40.1 mg (2%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
케일을 손질 후 세척합니다
Step 2
사과도 세척합니다
Step 3
둘다 잘라주세요
Step 4
믹서기에 꿀, 케일 사과를 넣고 갈아줍니다
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