Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories197.4 kcal (10%)
Total Fat8.2 g (12%)
Carbs21.4 g (8%)
Sugars13.3 g (15%)
Protein9 g (18%)
Sodium1739.2 mg (87%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
어묵을 볶아줍니다
Step 2
간장, 올리고당을 넣어줍니다
Step 3
잘 섞어서 볶아줍니다
Step 4
참기름을 넣고 볶아줍니다
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