Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
8
Low
Nutrition per serving
Calories72.6 kcal (4%)
Total Fat0 g (0%)
Carbs14.7 g (6%)
Sugars9.6 g (11%)
Protein4.6 g (9%)
Sodium609.2 mg (30%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
버섯을 손질 후 먹기 좋게 잘라줍니다
Step 2
간장, 설탕, 물을 넣고 끓입니다
Step 3
버섯을 넣고 푹 졸이면서 끓입니다
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