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Ingredients
0 servings
Instructions
Step 1
Rinse and soak rice
Step 2
Boil water then add whole cabbage and boil till leaves are tender
Step 3
Prepare stuffing by blending all veggies and spices then add them to a bowl with drained rice and beef
Step 4
Remove cabbage and let cool then separate leaves
Step 5
In casserole dish layer cabbage, then meat mixture about 3 layers. Top off with hot lemon water cover and bake 45 minutes on 375
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