Slow Cooker Baked Potato Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Step 1: Prep the Crock Pot

Step 2

Add the diced potatoes, onion, garlic, chicken broth, salt, pepper, and smoked paprika into the crock pot. Stir to combine.

Step 3

Step 2: Slow Cook

Step 4

Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the potatoes are tender.

Step 5

Step 3: Add Creaminess

Step 6

About 30 minutes before serving, add the cream cheese, heavy cream, and shredded cheddar cheese. Stir well until the cream cheese melts and the soup becomes creamy.

Step 7

Stir in the sour cream and crumbled bacon. Mix until fully combined.

Step 8

Serve and Garnish

Step 9

Ladle the soup into bowls.

Step 10

Top with additional shredded cheddar cheese, crumbled bacon, and chopped green onions or chives for extra flavor.

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