Veggie paella

Free food

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Spray pan with cooking spray and place over medium heat

Step 2

Add onion & garlic and cook for 6-8 minutes or until soft & golden, adding a little water if onion starts to stick.

Step 3

Add peppers and stir fry for 4-5 minutes

Step 4

Stir in tomatoes, rice, paprika, saffron, turmeric, cumin, lemon zest & juice.

Step 5

Stir in stock and simmer for 15-20 minutes

Step 6

Add peas & artichoke hearts and simmer for 10 minutes or until rice is tender

Step 7

Season to taste & serve, sprinkling with parsley