Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories1547 kcal (77%)
Total Fat119.5 g (171%)
Carbs104 g (40%)
Sugars71.9 g (80%)
Protein13.6 g (27%)
Sodium659.6 mg (33%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Base
Filling
Topping
Instructions
Step 1
Crush digestives and melt butter then mix and press into ramekins Put in the fridge after each step to set
Step 2
Whisk together cream cheese, vanilla, and icing sugar. In a separate bowl whisk the cream then fold in. Melt the kinder and fold that in too. Top the biscuit bases with the mixture
Step 3
Make a ganache from the remaining cream and some milk chocolate then pour on top
Step 4
Add some kinder chocolate pieces to the top for decoration and set in the fridge
Notes
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