Fluffy Pancakes
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Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories517.8 kcal (26%)
Total Fat19.8 g (28%)
Carbs73.7 g (28%)
Sugars18.1 g (20%)
Protein12.9 g (26%)
Sodium993.2 mg (50%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Add all your dry ingredients to a bowl and whisk together
Step 2
Then add all your wet and mix until combined
(Try not to over mix or your batter will end up very thinned out).
Step 3
Cook on a griddle set to 375° until slightly browned on each side
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