Lentil Vegetable Bake

Name: Lentil Vegetable Bake
Prep time: 40 min
Cook time: 30 min
Total time: 1 h 10 min
Cuisine: Asian, Middle Eastern
Ingredients: 2 tablespoons of olive oil; 4 fresh or dried bay leaves.; 1 cup raw red lentils, washed.; 2 brown onions diced.; 2 cloves garlic diced/minced.; 400g canned chopped Australian tomatoes or 6 fresh diced tomatoes.; 1 tablespoon of tomato paste; 2 teaspoons sugar if using tomato paste only.; Water (hot or cold) 3-4 cups; 3 cups of milk.; 2 tablespoons of cornflour.; 1/2 cup grated mozzarella cheese; Rocket or baby spinach for serving; 4 sweet potato; 4 red capsicum; 250g kale; 1 large eggplant; 5 carrots; 4 zucchini