Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
63
High
Nutrition per serving
Calories647.1 kcal (32%)
Total Fat20.9 g (30%)
Carbs83.4 g (32%)
Sugars6.5 g (7%)
Protein28.1 g (56%)
Sodium1004.7 mg (50%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
300gground pork
3 Tbspsoybean paste
fermented, douchi or tianmianjiang
2 Tbspsweet bean paste
tián miàn jiàng
2cloves garlic
minced
1 Tbspginger minced
1 Tbspshaoxing wine
1 Tbspsoy sauce
1 Tbspsugar
1 Tbspvegetable oil
½ cupwater
2scallions
chopped, for garnish
400gwheat noodles
thick
1cucumber
julienned
1carrot
julienned
bean sprouts
Optional, radish, or other fresh vegetables
Instructions
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