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Paul Scally
By Paul Scally

White Bean Blue Cheese Dressing

1 step
Prep:5min
This healthy blue cheese dressing uses cannellini beans as a base instead of mayo or sour cream. The beans provide protein and fiber, and avoid all the unnecessary, unhealthy fats from the mayonnaise and sour cream. Think of this as a blue cheese hummus. All the funk, without the junk! Each serving size is 2 tbsp (30 g)
Updated at: Fri, 24 Jan 2025 14:41:10 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
2
Low

Nutrition per serving

Calories48.4 kcal (2%)
Total Fat2.5 g (4%)
Carbs3.5 g (1%)
Sugars0.3 g (0%)
Protein2.4 g (5%)
Sodium142.9 mg (7%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Drain and rinse a can of beans in a strainer, and add to a food processor. Add in the rest of the ingredients (lemon juice, evoo, salt, pepper, and blue cheese), and blend until smooth
can cannellini beanscan cannellini beans15.5 oz
blue cheeseblue cheese½ cup
extra virgin olive oilextra virgin olive oil15g
black pepperblack pepper1.5g
lemon juicelemon juice45g
saltsalt3g
View on poormanprotein.com
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