bolognese
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories483.2 kcal (24%)
Total Fat31 g (44%)
Carbs12.7 g (5%)
Sugars9.1 g (10%)
Protein23.4 g (47%)
Sodium751.6 mg (38%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
sautee onions/carrot/celery in oil
Step 2
add meat and break up and cook and then add the spices
Step 3
add milk until it cooks down
Step 4
add wine until it cooks down
Step 5
add tomatoes (crushed) and then get remaining tomato from can with water and add into pot
Step 6
bring to a simmer and simmer on low for 4-6 hours
Notes
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