Urad Dal Instapot Recipe
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Ingredients
4 servings
Main

1 cupUrad Gota
dal

1 ½ cupswater

2 tspghee
or oil

1 cuponion

1 cuptomatoes

1 tsptumeric

½ tspcayenne pepper

1 tspgaram masala
1 tspamchoor juice
or lemon
For Finishing
Garam Masala Spice
Instructions
Garam Masala Spice
Step 1
Gather all ingredients
Step 2
Mix Cumin¿Coriander, caramom, pepper, cinnamon, cloves and nutmeg in a bowl
Step 3
Place mix in airtight container and store in a cool, dry place
MAIN DISH prep
Step 4
Add all dal ingredients into your pressure cooker at the same time
Step 5
Cook on highg pressure for 4 minutes and let it release pressure naturally for 10 minutes. Then, release all pressure
Step 6
mix in the lemon juice and taste, adjust as necessary
Step 7
garnish with cilantro
Step 8
serve with flatbreads of your choice, such as naan, roti, lavish