By DelishGlobe
Korean Ginseng Chicken Soup
A nourishing blend of tender chicken, ginseng, garlic, and jujubes, slow-cooked to create a rich, aromatic broth with a delicate, earthy sweetness.
Updated at: Tue, 11 Feb 2025 19:12:41 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories575.7 kcal (29%)
Total Fat25.3 g (36%)
Carbs51.1 g (20%)
Sugars0.8 g (1%)
Protein34.9 g (70%)
Sodium320.5 mg (16%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 x 500gwhole chickens
small
1 cupglutinous rice
soaked in water for 1 hour, then drained
4dried Korean ginseng roots
or 2 tbsp ginseng powder
8jujube
Korean dried red dates
8garlic cloves
peeled
4ginkgo nuts
fresh, optional
2scallions
cut into large pieces
2 inchfresh ginger
piece, sliced
2 litreswater
salt
to taste
pepper
to taste
scallions
thinly sliced
black pepper
Sesame seeds
Optional
Instructions
View on delishglobe.com
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