Sweet Potato Bread

Name: Sweet Potato Bread
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: German, European, American, Caribbean, Latin American
Ingredients: ½ cup (118 grams) unsweetened plant-based milk; 2 teaspoons apple cider vinegar; 2½ cups (300 grams) oat flour; 2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg; 2 teaspoons baking powder; ½ teaspoon baking soda; ¼ teaspoon fine sea salt; 1½ cups (370 grams) mashed sweet potato puree*; 2 large eggs (room temperature); ½ cup (80 grams) coconut sugar; ¼ cup (63 grams) natural peanut butter (tahini, or almond butter); 2 teaspoons pure vanilla extract; zest from 1 small orange

Instructions

Prep:10minCook:50min

This sweet potato bread is soft, moist, and packed with natural sweetness and warm fall spices like cinnamon and nutmeg. This sweet bread is made with oat flour for a wholesome twist and naturally sweetened with coconut sugar. The addition of mashed sweet potatoes keeps this quick bread recipe tender while adding a delicious depth of flavor.

Updated at: Thu, 13 Feb 2025 13:52:25 GMT