Sour Cream and Caramelized onion chicken

Name: Sour Cream and Caramelized onion chicken
Cuisine: American
Ingredients: 3 onions sliced; 1/4 cup butter - melt in pan; Add garlic as much as you like; Add 400 ml sour cream (sub with Greek yogurt/heavy cream); 1 1/2 cup chicken stock; Add spices you want:; Marjoram; Onion powder; Thyme; Salt; Pepper

5 steps

Updated at: Fri, 14 Feb 2025 17:44:36 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per recipe

Calories1306 kcal (65%)

Total Fat111.4 g (159%)

Carbs62.8 g (24%)

Sugars29.4 g (33%)

Protein21.9 g (44%)

Sodium1414 mg (71%)

Fiber8.1 g (29%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

¼ cupbutter

400mlsour cream

sub with Greek yogurt/heavy cream

1 ½ cupchicken stock

Instructions

Step 1

Caramelize the onions, add your desired spices, garlic, sour cream, and chicken stock. Mix it all together. If you want a thicker sauce, you can use corn starch. Set sauce aside.

Step 2

Sear diced/whole chicken, optional

Step 3

Put chicken in casserole dish, pour sauce overtop, add grated cheese on top.

Step 4

350 bake for 30 minutes

Step 5

Put it on top of mashed potatoes/rice etc Enjoy