Brent' Dinner Chili

Name: Brent' Dinner Chili
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Cuisine: American, TexMex
Ingredients: 2 lbs lean ground hamburger meat,; 2 lbs breakfast sausage; 1 lb lean chili meat; 1 box two alarm chili mix, do not use matsa flour, do not use red pepper or red pepper to taste; 1 can 12 oz tomato paste; 15 oz tomato sauce; 1 large jalapeño, do not cut up; 1/2 medium white onion; 2 garlic cloves finely chopped or to taste; 1.5 teaspoons salt; 1 teaspoon finely ground black pepper; 2 tablespoons chili powder; 1 teaspoon ground cumin; 4 cups beef stock

5 steps

Prep:15minCook:1h 45min

Brents Chili

Updated at: Sun, 16 Feb 2025 22:41:06 GMT

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Ingredients

25 servings

2 lbslean ground hamburger meat

2 lbsbreakfast sausage

1 lblean chili meat

1 boxchili mix

do not use matsa flour, do not use red pepper or red pepper to taste

1 x 12 ozcan tomato paste

15 oztomato sauce

0.5white onion

finely chopped or to taste

1 ½ teaspoonssalt

1 teaspoonblack pepper

finely ground

2 tablespoonschili powder

1 teaspoonground cumin

4 cupsbeef stock

Instructions

Step 1

Brown all meat together, once almost brown - add in chopped onion. Once brown, drain all juices.

Step 2

Add beef stock, tomato paste, tomato sauce, 2 cups hot water and all seasonings

Step 3

Once all blended, remove stem from jalapeño and put on top of chili.

Step 4

Cook for 30 minutes, taste and add any additional seasons needed for your taste buds. Always remember at this point it should taste a little strong until the meat absorbs all those wonderful flavors.

Step 5

Keep cooking for 30 more minutes and eat or like I do, let rest with no heat for another 30 minutes