Dog cake

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat your oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, whisk together the flour and baking soda.

Step 3

In a separate bowl, mix together the vegetable oil, peanut butter, applesauce, and pumpkin puree until well combined. Then, add the egg and mix until fully incorporated.

Step 4

Combine the wet and dry ingredients, stirring until a smooth batter forms.

Step 5

Grease an 8-inch round pan (or a square pan) with oil, then pour the cake batter into the prepared pan.

Step 6

Bake for approximately 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean and the cake springs back when lightly pressed.

Step 7

Allow the cake to cool on a wire rack before removing it from the pan.

Step 8

Once the cake has cooled, prepare the frosting. In a bowl, mix together the Greek yogurt and peanut butter until smooth and well combined.

Step 9

Spread the frosting evenly over the cooled cake.

Step 10

If you're not serving the cake immediately, store it in the refrigerator until ready to enjoy.