Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
6
Low
Nutrition per serving
Calories125.6 kcal (6%)
Total Fat5.3 g (8%)
Carbs10.4 g (4%)
Sugars1.7 g (2%)
Protein8.9 g (18%)
Sodium538.1 mg (27%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Make 2 pieces of tamagoyaki, thin enough to roll. Set aside
Step 2
Add shrimp in a pan and season with salt and pepper.
Step 3
Prepare rice paper
Step 4
Layer lettuce, carrots, cucumber, bell pepper and tamagoyaki on the rice paper. Add shrimp and roll up tightly.
Notes
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