
By Brooke E
Cheese and Dill Pickle Bread
Cheese and Dill Pickle Bread
Updated at: Thu, 06 Mar 2025 00:38:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories3201.6 kcal (160%)
Total Fat148 g (211%)
Carbs366.5 g (141%)
Sugars68.3 g (76%)
Protein96.9 g (194%)
Sodium4295.6 mg (215%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
in a bowl add flour, sugar, baking powder, baking soda, and your favorite seasonings, Dill, garlic, etc. Mix well.
Step 2
Add yogurt, milk, oil, pickle juice, egg. Mix well until a shaggy dough forms. Add pickles. Mix till pickles are combined,. Add your favorite type of grated cheese. Mix until its combined.
Step 3
Line bread pan with parchment paper, add dough and spread evenly, dough might be sticky its okay.
Step 4
Bake at 375 for 1 hour (ovens vary so cooking time may vary to). Brush the top with butter.
Step 5
Enjoy 
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