Vindaloo
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Ingredients
0 servings
For the marinade
6 TbspKashmir chili powder
1 TbspCoriander seeds
1 Tbspcumin seeds
5cloves
Cinnamon stick
2 inch
5cardamon pods
2 tspblack peppercorn
4 Tbspfresh ginger
15garlic cloves
1 ½ Tbspsugar
1 tspfenugreek seeds
½ tspturmeric powder
vinegar
2 cupswater
For the curry sauce
Instructions
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