Peri peri chicken traybake
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Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
9
Low
Nutrition per serving
Calories1153.2 kcal (58%)
Total Fat78.5 g (112%)
Carbs28.8 g (11%)
Sugars11.3 g (13%)
Protein80.9 g (162%)
Sodium418.5 mg (21%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1. Place all ingredients in large freezer bag mix well and freeze
Step 2
2. Defrost overnight
Step 3
Cook in air fryer 180c for 25-30 mins stir halfway through
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