Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories947.2 kcal (47%)
Total Fat62.5 g (89%)
Carbs57.9 g (22%)
Sugars4.5 g (5%)
Protein38.5 g (77%)
Sodium493.3 mg (25%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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