Homemade Cheese Bread Recipe

Name: Homemade Cheese Bread Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American, World Cuisine
Ingredients: For the Bread Dough; 4 cups all-purpose flour; 1 tablespoon active dry yeast; 1½ teaspoons salt; 2 tablespoons granulated sugar; 1¼ cups warm milk (about 110°F); ¼ cup unsalted butter, melted and cooled; 1 large egg, at room temperature; 2 cups shredded sharp cheddar cheese; 1 cup shredded mozzarella cheese; ½ cup grated parmesan cheese; 2 teaspoons garlic powder; 2 teaspoons dried Italian herbs; ¼ teaspoon red pepper flakes (optional); 3 tablespoons softened butter; Stretchy melted cheese between crusty bread layers; Kitchen Equipment You’ll Need; 9×5-inch loaf pan; Pastry brush; Mixing bowls; Kitchen thermometer (optional, but helpful); Cooling rack; Razor blade creating patterns on loaf surface; Steam rising from freshly cut slices

Instructions

Prep:20minCook:35min

Soft, fluffy bread loaded with melted cheese in every bite and a golden, cheesy crust on top. Bake this irresistible bread for your next family dinner and watch it disappear!

Updated at: Sat, 19 Apr 2025 21:57:50 GMT